The majority of items on our menu can easily be prepared Gluten Free. Chef Lenzi has not only studied celiac cuisine but has personal family experience with celiac disease.

In addition to our regular menu fare, we will be offering boutique Gluten Free market items.

Currently we have the following choices:

Gluten Free Vermicelli or Elbow pasta with a choice of:

Butter & Cheese

Olive Oil & Garlic

Fresh Basil & Tomato Sauce

12.50

Gluten Free Personal Pizza

12.50

Gluten Free Hamburger Rolls, English Muffins, & Sandwich Rolls

add 2.50 to any menu item

Gluten Free Bownie ala Mode

5.50

Gluten Free Red Bride Beer (Anheuser Busch)

5.75

All Fountain Sodas are Gluten Free made from Cane Sugar without any High Fructose Corn Syrup.

All utensils & cooking tools are color-coded to ensure no cross-contamination.

If you have any questions or special requests, please personally speak to Chef Lenzi in the Kitchen.

He will be happy to explain any Gluten Free meals and selections from our menu.